Why Front Range Homeowners Choose Culligan For Well Water Treatment
Our systems are second to none. The real advantage is that we make treating well water simple.
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We Treat Your Water, Not A Category
Colorado gives well owners an unusual problem: there are four Denver Basin aquifers stacked on top of each other, and which one your well reaches changes the water completely. USGS describes the shallow Dawson as running anywhere from soft to hard, while the deep Arapahoe and Laramie-Fox Hills are commonly soft sodium-bicarbonate water carrying more dissolved solids and sodium. On top of that, every one of the four turns harder and higher in sulfate toward the edges of the basin. And if your well is in the South Platte corridor instead, you are in genuinely very hard water. Your well permit tells us the depth. The water tells us the rest. We start with a test and build the treatment around your numbers, which is why we won’t quote a system over the phone.
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Nobody Else Is Checking Your Well
Colorado permits every well in the state, which gives people the impression somebody is watching. The permit is a water rights document. It governs how much you may pump, not what is in what you pump. The state health department puts it in one line: it does not regulate the water quality for private water wells, because they are not covered by the Safe Drinking Water Act. No test is required when the well is drilled, none when the house is sold, and none ever after. The health department recommends testing yearly for coliform bacteria, nitrate, dissolved solids and pH, and a broader panel once at the start. Recommending is as far as anyone goes.
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Expert Installation, And We Maintain It
Culligan has been in water treatment for more than 85 years and it’s all we do. Your local Culligan delivers, installs, and maintains the system for you, so there’s no shipping damage, no unboxing, no guessing about install location, and no third-party service line when it needs attention. Schedule an appointment, then enjoy the water.
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Make Your Water Work For You
On the fence about whether you need treatment? These are the returns that pay a system off over time.
- Over $437 a year saved on soaps, shampoos and detergents in soft water
- Over $115 a year in gas water heater energy savings
- Up to 50% more life out of dishwashers and washing machines
- No more replacing fixtures and appliances that iron ruined early
Local Resources
Front Range Well Water
Is My Well Water Harder Than
City Water? Maybe Not.
This is where Denver surprises people, and it runs opposite to what most homeowners assume. Denver Water’s own reporting puts its supply at about 89 mg/L as calcium carbonate on average, roughly 5 grains per gallon, which is moderately hard rather than soft. Meanwhile USGS describes the deep Denver Basin aquifers, the Arapahoe and the Laramie-Fox Hills, as commonly soft, because the water has already been through a natural ion exchange underground that swapped its calcium for sodium. A homeowner on a deep well can have softer water than a neighbor on city water. The genuinely very hard water around here is in the South Platte alluvial corridor, where USGS found more than 90 percent of sampled wells above 200 mg/L. Position matters too: every Denver Basin aquifer runs harder and higher in sulfate toward the edges of the basin. Hardness here is a question with four possible answers, and the only way to get yours is to test for it.
Why Does My Well Water Stain,
Or Smell Like Rotten Eggs?
Two different problems, both real here, and both a minority story rather than a universal one. When USGS sampled Denver Basin bedrock wells it found exceedances for iron, manganese, sulfate and dissolved solids in roughly 10 to 20 percent of them. Typical iron across all four aquifers sits below the 0.3 mg/L staining threshold, but the outliers are dramatic: individual wells in the Dawson and Arapahoe have measured many times that. So orange staining is not something most Front Range wells have, and it is severe in the ones that do. An iron filter handles it. The sulfur smell has a more specific address. USGS flags hydrogen sulfide and methane in the Laramie-Fox Hills, the deepest of the four, where low-oxygen conditions let sulfate turn into hydrogen sulfide gas. If your well is deep and your water smells, that is likely why.
Should I Test For Radon
Or Uranium?
Radon yes, uranium probably not, and the difference is worth understanding rather than guessing at. When USGS measured radon in Denver Basin bedrock wells, more than 90 percent came in above 300 picocuries per liter, which is the lower of two thresholds the EPA once proposed. Fewer than 5 percent exceeded the higher 4,000 pCi/L alternative level. EPA never finalized a radon standard for drinking water at all, so anyone quoting you one number without the other is telling you half the story. It is worth measuring once. Uranium is the opposite case. USGS found no uranium exceedances in the Denver Basin bedrock aquifers, and both uranium and nitrate decreased with depth. The Denver uranium you may have read about is the Denver Radium Superfund site, an industrial legacy from around 1914 to 1920 along the South Platte, not Denver Basin geology, and Colorado’s uranium mining country is on the Western Slope, far from here.
The Proof
Why Do Front Range Homeowners TRUST Our
Well Water Treatment Systems?
Very good service with softer system for the whole house. Friendly people and easier service.
Culligan of Denver Area is the easiest water treatment service I have every had. Face it – its cold here and when I needed Salt, Culligan delivered quickly. Benefits of my soft water include moister skin and hair. The weather here will dry both out in all seasons.
Love my Culligan and my Culligan guy! He is always happy and whistling and does a great job! Goes above and beyond! I recommend highly. Love the water!
Rust Stains? Sulfur Smell? Scale?
Find Out What’s Really
In Your Front Range Well Water!
• Fast on-site results, no mailing
• We test iron, manganese, hardness, dissolved solids and pH
• Flexible sample pickup options
Frequently Asked Well Water Treatment Questions
We Have Answers
Which aquifer is my well in, and does it matter?
It matters more here than almost anywhere. The Denver Basin stacks four aquifers, Dawson, Denver, Arapahoe and Laramie-Fox Hills, from shallowest to deepest, and they carry different water. Shallow Dawson wells range from soft to hard and are the most exposed to anything happening at the surface. The deep Arapahoe and Laramie-Fox Hills are commonly soft but carry more sodium and dissolved solids, and the Laramie-Fox Hills is where sulfur odor turns up. Your well permit records the depth, and a water test fills in the rest.
Will a water softener remove the iron from my well water?
A softener removes hardness and can carry a limited amount of iron along with it. If iron is your main problem you want a dedicated iron filter. Around here iron is a minority problem that is severe where it occurs, so the test result decides it rather than a rule of thumb.
Do I even need a softener? I heard Denver water is soft.
Denver Water is not soft, and your well may not be hard, which catches a lot of people out. The city’s supply averages about 89 mg/L as calcium carbonate, roughly 5 grains per gallon, which is moderately hard. Deep Denver Basin wells are commonly soft on their own. The households that most often need softening here are on the South Platte alluvial corridor or near the edges of the basin, where the water runs much harder. A test answers it in half an hour, and sometimes the answer is that you don’t need one.
Will my water taste salty?
Not from a softener. A properly functioning water softener will never make your water taste salty, because the sodium it adds is far too little to taste. Worth knowing separately: deep Denver Basin wells carry naturally elevated sodium before any treatment, which is a reason some homeowners here choose reverse osmosis for drinking water.
How does a water softener work?
Through ion exchange. As it removes the calcium and magnesium that make water hard, it replaces those ions one for one with sodium. The amount added is proportional to how hard your water is, and in most cases it isn’t a significant contributor to the sodium in your diet.
Will a softener reverse damage already done to my appliances?
Yes. Once a softener is installed it begins removing the scale that hard water built up. It takes a long time to clear, but it will clear.
Are chemicals added to my water to soften it?
Other than salt or potassium chloride, no. A softener reduces the cleaning supplies and detergents going down your drain, which makes it a net positive environmentally.
How often do I need to add salt?
Modern softeners recharge based on how much water you use and how hard it is. Most of our customers add salt once or twice a year.
What about radon in my well water?
Worth measuring once, with the caveat that the numbers need context. USGS found more than 90 percent of Denver Basin bedrock wells above 300 picocuries per liter, the lower of two thresholds the EPA once proposed, and fewer than 5 percent above the higher 4,000 pCi/L alternative level. The EPA never finalized a radon standard for drinking water. So a high-sounding result may or may not mean anything, which is exactly why you want the number in front of you rather than a sales pitch.
Should I worry about uranium?
The data says probably not, at least from the geology. USGS found no uranium exceedances in Denver Basin bedrock wells, and uranium and nitrate both decreased with depth. The Denver uranium story in the headlines is the Denver Radium Superfund site, industrial contamination along the South Platte dating to around 1914, and Colorado’s uranium country is on the Western Slope. Colorado’s health department does track uranium in private wells statewide, so it is a reasonable line item on a first-time test panel, just not a local alarm.
What about nitrate?
More of a South Platte corridor question than a bedrock one. USGS found nitrate above the drinking water standard in more than a quarter of South Platte alluvial samples, while in the Denver Basin bedrock it decreased with depth and was highest in the shallowest wells. If you are near irrigated agriculture or on a shallow well in a septic-dense subdivision, it belongs on your test panel.
My well is permitted by the state. Doesn’t that mean it’s regulated?
Only for quantity. Colorado’s well permit is a water rights instrument, governing how much you may withdraw, and Denver Basin permits are built around a hundred-year aquifer life because the basin is not meaningfully recharged. The state health department says outright that it does not regulate water quality for private wells. No agency tests your water at drilling, at sale, or afterwards.
How often should I test my well?
Colorado’s health department recommends testing every year for coliform bacteria, nitrate, total dissolved solids and pH. A fuller first-time panel usually adds arsenic, hardness, iron, lead, fluoride, copper and uranium. Nothing will remind you, which is the whole problem.
Is my well water safe to drink without treatment?
Iron, sulfur and hardness are aesthetic and nuisance problems at the levels we usually find. Safety questions like bacteria, nitrate and the radionuclide panel are separate tests. Start with a water test and we’ll tell you honestly which category your results fall into, including when the answer is that your water is fine.
How long does installation take?
Most residential systems install in a few hours in a single visit. We deliver the equipment, install it, and set it up, so there’s nothing for you to unbox or assemble.
We’re building a house. When should treatment be designed in?
As soon as the well is drilled and tested. Roughing in space and plumbing for treatment during construction costs far less than retrofitting it into a finished home.
Where should I get started?
Every recommendation we make starts with knowing what is in your water. The test is free, it happens at your house, and it takes about half an hour. You’ll get your numbers explained in plain language and an honest answer about whether you need treatment at all.
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